Upptäck hur fibrer stöder matsmältningshälsan

Age and Gender-Specific Guidelines

The amount of fiber we need changes with age and gender. The Dietary Reference Intake (DRI) sets these guidelines. Here’s what they say:

  • Men aged 50 and below: 38 grams
  • Men over 50: 30 grams
  • Women aged 50 and below: 25 grams
  • Women over 50: 21 grams

These are average needs. Your actual needs might be different based on your health, activity level, and more.

The Fiber Gap: Why Most Americans Fall Short

Most Americans don’t get enough fiber, despite clear guidelines. This is called the “fiber gap.”

Common Barriers to Adequate Fiber Intake

Several things make it hard to get enough fiber, including:

  1. Lack of awareness about fiber’s importance
  2. Diets high in processed foods and low in whole foods
  3. Busy  lifestyles that make meal planning challenging

Consequences of the Fiber Gap

Not getting enough fiber can harm our health, leading to:

  • Constipation and other digestive issues
  • Increased risk of chronic diseases like heart disease and diabetes
  • Potential impact on weight management

Understanding these challenges and consequences is the first step towards making positive changes to our diets and improving our overall health.

Top 15 Fiber-Rich Foods to Add to Your Diet

Adding fiber-rich foods to your diet is easy and good for your digestion. There are many tasty options to choose from. This way, you can easily get enough fiber every day.

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